The masala tea is famously known as Chai in India. It is a beverage with flavors that is made by brewing black tea with an aromatic Indian spices and herbs in a proper mixture. It is originated in India. It has gained worldwide popularity. The retail version of the masala tea includes tea bags or instant powder mixture. It is traditionally prepared by decoction of green cardamom, cinnamon, cloves, ginger, black peppercorn and black tea leaves.
Procedure to use Kartin masala tea:
- Step 1: Boil the water till it is ready to sip. (Hot water increases the antioxidant value up to 10 times.)
- Step 2: Take 12 gm of masala tea premix in 100 ml of hot water and stir it well. Your nutritional and tasty masala tea is ready in the simplest and fastest way.
By regular consumption of masala tea, there are many benefits seen on human body, which are:
What are the benefits of masala tea?
- It reduces the risk of having cancer.
- The common masala tea spices such as cardamom, cinnamon and ginger are known to be antioxidants and phytochemicals that have cancer-prevention properties
- It prevents the body from colds
- Gives relief from menstrual pain
- Boosts the metabolism and helps to reduce fat from the body
- Reduces obesity
- Relives tension and stress
- It also gives prevention from diabetes
- Boosts energy
